Advancing Medicine with Food and Nutrients, Second Edition by Ingrid Kohlstadt

By Ingrid Kohlstadt

Foodstuff and nutrition are the unique medication and the shoulders on which smooth medication stands. yet in fresh many years, nutrients and drugs have taken divergent paths and the common therapeutic houses of meals were decreased within the wake of contemporary technical growth. With contributions from very popular specialists who paintings at the front-lines of disorder administration, the bestselling first version Food and nutrition in affliction administration (CRC Press 2009) successfully introduced meals again into the scientific enviornment, assisting physicians positioned foodstuff and meals again at the prescription pad.

Written through medical professionals for medical professionals, Advancing medication with foodstuff and foodstuff, moment Edition reunites foodstuff and medication. Buttressed with new proof, top physicians at the leading edge of sickness administration practice the newest clinical advances to the medical perform of drugs. each one bankruptcy bargains adjuncts to plain care, fewer unwanted effects, more desirable danger aid, or additional caliber of life.

Guided via Dr. Kohlstadt, this authoritative reference equips clinicians with the data they should totally make the most of dietary medication of their perform. Board-certified normally Preventive medication, Ingrid Kohlstadt, MD, MPH has been elected a Fellow of the yankee university of nutrients and a Fellow of the yank university of Preventive medication (see concerning the Author).

Advancing drugs with nutrients and nutrition second Edition:

  • Contains greater than forty disease-specific chapters offering details at the relationships among meals, food, and administration of disease
  • Offers summaries that display medical techniques on the finish of every chapter

This second variation comprises extra new subject matters and topics:

  • Periodontal affliction, steatohepatitis, bariatric surgical procedure, atopic dermatitis, kidney stones, poisonous exposures similar to molds, microbial infections, xenoestrogens, heavy metals, and inert nanoparticles
  • Examines food-drug interactions and the results of medicines at the body's nutrient wishes
  • Food questions of safety: precautions for sufferers with preexisting health conditions, enough labeling of meals allergens akin to gluten, power adversarial results of man-made sweeteners, effects of using ionizing radiation to meals, food-borne mycotoxins, severe nutrients regulations following bariatric surgical procedure, precautions for getting ready foodstuff within the home
  • Consumer advocacy concerns on navigating claims of scientific meals and nutritional supplements
  • Physical forces on dietary wishes, resembling ultraviolet gentle beginning nutrition D synthesis, non-ionizing radiation's results on mind glucose metabolism and extra physique fat's results on irritation and hydration
  • Preventive drugs and the way to maintain resiliency on the person and public health and wellbeing levels

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Example text

From an AMD standpoint, the cysteine derived antioxidants, glutathione and taurine, are found in high concentrations in the macula. In animal models of AMD, taurine deficiency leads to retinal photoreceptor degeneration and impaired visual acuity [106]. There have not been any studies that have looked at taurine for the prevention or treatment of AMD, but by ensuring that patients have an adequate intake of cysteine, taurine and glutathione will be available to the retina. Taurine is widely distributed in animal tissues and dietary sources include eggs, seafood, and meat.

Furthermore, eating whole fruits and vegetables and drinking green tea and red wine (in moderation) may not only benefit AMD, but prevent cancer, since the growth of solid tumors is dependent on angiogenesis. Currently, resveratrol and other phytonutrients are available as supplements and may prove beneficial as part of a comprehensive AMD management 20 Advancing Medicine with Food and Nutrients, Second Edition plan. We are encouraged by the potential of phytonutrients to prevent and limit angiogenesis in exudative AMD.

Physical inactivity is one cardiovascular risk that is also a risk for AMD. 7) [36]. In addition, hypertension, elevated total cholesterol, coronary artery disease, atherosclerosis, diabetes, history of stroke, elevated C-reactive protein (specifically high-sensitivity C-reactive protein, hsCRP), high serum homocysteine, and increased levels of the systemic inflammatory marker, IL-6, are each risk factors for the development of AMD [37]. The association of AMD with elevated serum homocysteine, hsCRP, and IL-6 suggests that AMD is both an inflammatory and oxidative process [38].

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